Salad Saturday!

Each Saturday I’ll post a free salad recipe from my new salad cookbook. It has over 365 recipes, so you can either buy it now or just hang around here for the next 6 years. LOL!

Caesar for Two

1 each Clove garlic — minced
1 each Head romaine lettuce
1 each Tin Anchovies (Millionares)
Croutons
4 each Bacon chopped
2 tablespoons Olive oil
2 tablespoons White vinegar
2 tablespoons Worcestershire
Dash Tabasco
Lemon
2 each Egg yolks
Cappers
3 tablespoons Parmesan cheese

Crush garlic in oil with fork in bowl. Add 1/2 can anchovies, capers & chop mince with oil.
Separate egg yolks in small bowl and add to mixing bowl Add Worcestershire sauce, lemon, Tabasco, vinegar and bacon bits mix well. Let stand for 5 minutes. Toss salad and add croutons and cheese.